IS 12516 : Part 2 : 1999
IS 12516 : Part 2 : 19991355434
IS 12516 : Part 2 : 1999
Title: Method for determination of physical Characteristics of Doughs Made from Wheat Flour?- Part 2 : Rheological Properties Using an Extensograph
Format: Print
Pages: 13
Year: 1999
Publisher: Bureau of Indian Standards
Availability: Out of Stock
Title: Method for determination of physical Characteristics of Doughs Made from Wheat Flour?- Part 2 : Rheological Properties Using an Extensograph
Format: Print
Pages: 13
Year: 1999
Publisher: Bureau of Indian Standards
Availability: Out of Stock
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