DIN EN ISO 6579-1 : 2020 Title: Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017 + Amd.1:2020) (includes Amendment A1:2020) Year: 2020 Publisher: DIN Media GmbH Availability: Within 1-2 working days