DIN EN ISO 21872-1 : 2017
DIN EN ISO 21872-1 : 20171470018
DIN EN ISO 21872-1 : 2017
Title: Microbiology of the food chain - Horizontal method for the determination of Vibrio spp. - Part 1: Detection of potentially enteropathogenic Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificus (ISO 21872-1:2017)
Year: 2017
Publisher: DIN Media GmbH
Availability: Within 1-2 working days
Title: Microbiology of the food chain - Horizontal method for the determination of Vibrio spp. - Part 1: Detection of potentially enteropathogenic Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificus (ISO 21872-1:2017)
Year: 2017
Publisher: DIN Media GmbH
Availability: Within 1-2 working days
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