DIN EN ISO 4833-1 : 2022
DIN EN ISO 4833-1 : 20221471120
DIN EN ISO 4833-1 : 2022
Title: Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 1: Colony count at 30 °C by the pour plate technique (ISO 4833-1:2013 + Amd 1:2022) (includes Amendment A1:2022)
Year: 2022
Publisher: DIN Media GmbH
Availability: Within 1-2 working days
Title: Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 1: Colony count at 30 °C by the pour plate technique (ISO 4833-1:2013 + Amd 1:2022) (includes Amendment A1:2022)
Year: 2022
Publisher: DIN Media GmbH
Availability: Within 1-2 working days
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