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Jatindra Kumar Sahu

Total Book : 1

Introduction to Advanced Food Process Engineering
Author: Jatindra Kumar Sahu
ISBN: 1138199672 / 9781138199675
Year: 2016
Availability: 2 to 3 weeks.

Food materials are processed prior to their consumption using different processing technologies that improve their shelf life and maintain their physicochemical, biological, and sensory qualities. I...