IS 5960 : Part 5 : 2001

IS 5960 : Part 5 : 20011347396
IS 5960 : Part 5 : 2001
Title: Meat and Meat Products - Methods of Test - Part 5 : Determination of Moisture Content (Reference Method)


Format: Print
Pages: 4
Year: 2001
Publisher: Bureau of Indian Standards
Availability: Out of Stock