IS 5887 : Part 4 : 1999
IS 5887 : Part 4 : 19991347300
IS 5887 : Part 4 : 1999
Title: Methods for Detection of Bacteria Responsible for Food Poisoning : Part 4 Isolation and Identification of Clostridium perfringens (clostridium Welchii) and clostrid/um botul inum and enumeration of clostridium perfringens
Format: Print
Pages: 4
Year: 1999
Publisher: Bureau of Indian Standards
Availability: Out of Stock
Title: Methods for Detection of Bacteria Responsible for Food Poisoning : Part 4 Isolation and Identification of Clostridium perfringens (clostridium Welchii) and clostrid/um botul inum and enumeration of clostridium perfringens
Format: Print
Pages: 4
Year: 1999
Publisher: Bureau of Indian Standards
Availability: Out of Stock
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