The newly revised Bar Steels: Steel Products Manual provides concise information pertaining to the manufacturing processes, product characteristics and uses of bar steel. Updated under the supervision of the AISI Bar Applications Group, Bar Steels contains current North American bar product manufacturing practices and related technical information. The revision includes an expanded section on the production of hot rolled steel bar products and a new section on the selection of bar products for an application.
List of Tables and Figures
Section 1 : Manufacturing Processes for Hot Rolled Bar
Section 2 : Steel Types, Chemistry, Grades and Chemical Analysis
Section 3 : H-Steels, Chemical and Hardenability Ranges and Testing Procedures
Section 4 : Semifinished Blooms and Billets
Section 5 : Hot Rolled Alloy and Carbon Steel Bars
Section 6 : As-Rolled Bar Applications and Quality Descriptions Carbon and Alloy Steel Bars
Section 7 : Cold Finished Bar Products
Section 8 : Guidelines for the Selection of Hot Rolled Bar Products for an Application
Section 9 : Definitions
Section 10 : Appendix
Index
